How to Make Delicious Simple noodles in oyster sauce gravy

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Simple noodles in oyster sauce gravy.

Simple noodles in oyster sauce gravy You can have Simple noodles in oyster sauce gravy using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Simple noodles in oyster sauce gravy

  1. You need 1 of pack of yellow noodles (enough for 2-3 ppl).
  2. It’s of Chicken breasts / filets (up to how much you want to add in. You can also use seafood or beef if chicken is not your fave).
  3. You need 2-3 of stalks of bok choys (You can use any, but I find bok choys tastes the best with this dish. You can also opt to add any kind of mushrooms or snow peas even. I love my vegies, more is always better).
  4. Prepare 1-2 of cloves of garlic, minced.
  5. Prepare 4-5 of cups of water.
  6. You need 4-5 tbsp of of oyster sauce.
  7. It’s 1 tsp of corn starch (to be mixed with about 1 cup of water).
  8. You need of Salt to taste.
  9. It’s of Optional :.
  10. Prepare 2-4 of bird's eye chillis (cili padi).
  11. Prepare 2-3 tbsp of light soy sauce.

Simple noodles in oyster sauce gravy instructions

  1. Wash and soak the yellow noodles in water for about 5 minutes. You can leave it in the water until about 2-3 minutes before you are going to put the noodles in the gravy..
  2. Sautee and brown the garlic..
  3. Add in chicken or your choice of protein., and wait until brown..
  4. Add in water and let it simmer for about 2 minutes.
  5. Add in oyster sauce. On this, it depends on your taste. I love adding in a little bit more so that I can get the colour you want, and so I can skimp on salt..
  6. Add in the bok choy or your choice of greens.
  7. Add in corn starch, stir it for a while and let it simmer for 1-2 minutes.
  8. Serve with cut chillis in light soy sauce and ENJOY!.

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